Thirty miles north of Seattle, the urban landscape thins out into agricultural lowlands.
There lies Swans Trail Farms, a family-owned operation that focuses on agritourism and events with apple orchards, a corn maze, a pumpkin patch, and strawberry fields. But Swans Trail is not your typical farm. Since 2021, the farm has been equipped with 5G through the Food Resiliency Project.
“When they approached me and said, ‘Hey, do you want to do this?’ my first initial reaction was, ‘What the heck are you talking about?'” Nate Krause, the owner of Swans Trail, said.
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